Description
The 5-day course is designed for tourism and gastronomy teachers seeking to enhance their knowledge and teaching skills in the context of Southen Spain and Portugal rich culinary and cultural traditions. Participants will immerse themselves in the world of olive oil, Iberian ham, and traditional gastronomy during this comprehensive training program.
To develop a thorough understanding of the cultural significance and historical context of olive oil, Iberian ham, and traditional gastronomy in Southern Spain and Portugal.
To explore the sensory aspects of these culinary treasures through hands-on workshops and tastings.
To connect with the broader gastronomic community through visits and workshops.
To inspire teachers with new perspectives and insights to enrich their students' learning experiences.
Through hands-on workshops, guided tours and tastings, participants will gain practical insights and deeper understanding on these essential elements of Southern Spain and Portugal cuisine. The course will culminate with delightful specialties for lunch, offering participants a holistic perspective on the region's gastronomy and tourism offerings.
- Upon completion of the course, participants will be able to:
- Effectively integrate the cultural importante of olive oil, Iberian ham and traditional gastronomy into their teaching materials.
- Demonstrate expertise in olive oil and Iberian ham selection, preparation, and tasting techniques.
- Incorporate practical cooking skills into their curriculum.
- Connect their students with the broader gastronomic community, encouraging networking and career opportunities.
- Enhance their teaching approach with fresh insights and inspiration, creating a more engaging and impactful learning experience for their students.
NEXT COURSES
Our Pricing
100% funded by the Erasmus+
Services included
- Pre-arrival information.
- Tuition & training materials.
- Coffee break.
- Training Certificate.
- Europass Certificate.
- Admin & organizational costs.
services
- Accommodation (hotels & self-catering apartments).
- Half-day and one-day trips.
- Cultural activities.
- Airport transfer.
- Local transport.
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